Wild Food Japan
Wild Food Japan: “Wild Food Japan helps restaurants source Japanese regional ingredients, publishes a bilingual catalog of producer-operated wild meat, sea salt, egg, and matcha shops, and helps producers reach qualified buyers while remaining the seller.”
More information from this source
- Japanese ingredient sourcing for restaurants
“We help restaurants find suitable Japanese producers, confirm whether supply can work, and prepare the product information a kitchen and front-of-house team need.”